Peking Duck: The No. 5 Best Food in the World

Delicious and juicy Seven Seas' Peking duck. Served with shredded green onions, pancakes and home made hoisin sauce.

CNNGo recently released a list of top 50 best foods in the world. We're ecstatic that the Peking duck made it to the No. 5 position! Other Chinese delicacies that made the cut are egg tarts at No. 16, stinky tofu at No. 41 and chicken rice at No. 45.

Folding the Perfect Duck Crepe

Our Peking duck recipe may be a secret, but we're glad to show you how to roll the perfect Peking duck pancake.

1. On a flat Chinese-style crepe, arrange the necessary ingredients -- shredded fresh scallions, duck meat, crispy roasted skin and a splatter of Hoisin sauce.

2. Ensure that you have the right proportion of ingredients. Too much will break the crepe and make for messy bites. Then, roll the crepe slowly so that none of the ingredients fall out of the crepe. Your crepe should look like a small, open-ended burrito.

3. Alternatively, you can fold the crepe into a flat cone shape to create a "pocket." It could get messy, but faster than rolling!

Which method do you prefer, rolling or folding?