Showing posts with label shrimp. Show all posts
Showing posts with label shrimp. Show all posts

Thursday, February 28, 2013

Lunar New Year Party At The Governor's Mansion

Maryland Governor Martin O' Malley hosted the annual Lunar New Year Party at his residence in Annapolis on February 20, 2013. This is our sixth year catering the event!

Photo by Jay Baker/Executive Office of the Governor
Photo by Jay Baker/Executive Office of the Governor
Photo by Jay Baker/Executive Office of the Governor
Photo by Jay Baker/Executive Office of the Governor
Photo by Jay Baker/Executive Office of the Governor
Photo by Jay Baker/Executive Office of the Governor

Thursday, December 13, 2012

Business Luncheon at the USP

The United States Pharmacopeial Convention (USP) had their annual three-day business conference with delegates from the Chinese branch of USP earlier this week. We catered lunch for three days and honored all dietary requests (halal, vegetarian, seafood allergy.) The menu was designed to suit typical Chinese tastebuds, while introducing some classic American Chinese dishes. Delegates were also thrilled with the fortune cookies, as it is still a novelty item in China! Our crew enjoyed serving this wonderful group of people and look forward to next year's conference!


Tuesday, July 31, 2012

Dish Of The Month - Dragon & Phoenix Imperial Platter

Dragon & Phoenix Imperial Platter: A limited summer special

What's this Dragon & Phoenix Imperial Platter? It's a magnificent dish which includes: freshly steamed Maine lobster; crispy Jazz chicken in a spicy-sweet, bourbon-infused sauce; and wild-caught jumbo shrimp sautéed with mixed veggies. $45, perfect for sharing. Enjoy.

Friday, February 10, 2012

Dish of the Month - Tofu Roll with Pork and Shrimp


Ground pork combined with minced shrimp rolled in a thin tofu wrap. A small amount of carrots added to the mix for an extra crunch. Garnished with a savory sweet brown sauce and chopped scallions. If you've never had dim sum before and want a sample, this is a very commonly found item served out of carts at any good dim sum restaurant.