Specials for Good Friday and Passover

It's Good Friday, and the start of Passover!

Tilapia with Ginger & Scallions

Check out our specials on fish:

• Live: TILAPIA $12.95/lb; CATFISH $6.95/lb.

• Whole Fish: FLOUNDER $28.95/piece, FLORIDA POMPANO $14.95/piece.

Lin-tastic Sizzling Plate Atlantic Cod

• Lin-tastic Special - ATLANTIC COD Sizzling Plate Meal $14.95.

• Sauteed SALMON with Vegetables $14.95.

Jumbo Lump Crabcake

And for crab lovers:

• Crab Cake - 1 piece for $10.95, 2 pieces for $16.95.

A Look Inside in Our Kitchen

All of our crucial ingredients are fresh, shipped by local suppliers from farms across North America. These scallions, or green onions arrived this morning and are being prepped by our good man, Consarlo (See later pictures in this post.) They're the same ones that will be used as garnish for your wonton soup and whole fish braised with garlic sauce.

It's easy to clean and prepare stalks of scallions.

Dish of the Month - Jellyfish Salad

Ever been stung by a jellyfish? Now it's payback time, as we serve jellyfish salad appetizers. Ours includes thinly shredded scallions tossed with sesame oil, salt, a dash of sugar and a little soy sauce. Not only is it sweet revenge, but a delicious starter when you're in the mood to be adventurous.

Dish of the Month - Live Shrimp

Live shrimp (priced per pound) are in our tanks! Served with ginger & scallion dipping soy sauce. Delightful as a starter course.

Home Cooking Recipe Series: Steamed Fish with Ginger & Scallions

Steamed whole fish with ginger & scallions is a staple Cantonese dish for practically every Chinese family at the dinner table. It is favored for its mild yet flavorful taste, ease of preparation and as a healthy meal choice. This dish gets its influence from Guangdong, where fresh live seafood is a specialty. Guangdong is located on the southern coastline of China.