Tuesday, December 25, 2012
Thursday, December 13, 2012
The United States Pharmacopeial Convention (USP) had their annual three-day business conference with delegates from the Chinese branch of USP earlier this week. We catered lunch for three days and honored all dietary requests (halal, vegetarian, seafood allergy.) The menu was designed to suit typical Chinese tastebuds, while introducing some classic American Chinese dishes. Delegates were also thrilled with the fortune cookies, as it is still a novelty item in China! Our crew enjoyed serving this wonderful group of people and look forward to next year's conference!
Friday, December 7, 2012
Virginia Tech's Center for Leadership in Global Sustainability, located in Arlington, Va. hosted a dinner reception for faculty and students of the Executive Master of Natural Resources (XMNR) program on December 7, 2012. A Chinese-themed dinner was chosen to introduce program members to more authentic Chinese dishes that they would be likely to encounter during their trip to China next year. And it was our pleasure to present the finer side of Chinese cuisine!