Thursday, October 25, 2012

Happy Halloween 2012!


Four-Course Halloween Special! $18.95/per person (plus tax and gratuity)
頭抬/Appetizers/任選二樣 Choice of Two
Shanghai Spring Roll, Pan Fried Dumpling, Wine Chicken, Sweet & Sour Cabbage, Braised Gluten, Shitake Mushroom Roll, Marinated Shredded, Tofu Jellyfish, Egg Roll, Steamed Pork Dumpling.

湯/Soup: 選一/Choice of One
*Hot & Sour Soup, Egg Drop Soup, Wonton Soup, Pumpkin & Mushroom Soup.

主菜/Entrée:選二Choice of Two
Sesame Chicken, *General Tso's Chicken, ***Chili Chicken, *Lamb Chop with Cumin, **Okra, Squid and Pork, *Ma Po Tofu, *Double Cooked Pork, Seven Seas Pork Chop, Crispy Mango Beef, Steamed Fish Fillet, *Crispy Head-on Shrimp with Salt & Pepper, Head-on Shrimp Shanghai Style, Sautéed Baby Shrimp with Peas & Carrots, Tofu & Basil, Sautéed Mixed Vegetables, Maitake Mushrooms & Taiwanese Cabbage, Sautéed Seasonal Vegetables with Garlic, Pumpkin and Shrimp Rice Noodles.

甜點: Dessert/Choice of One
Mango Creme Brulee, Green Tea Creme Brulee.
Ice Cream (Green Tea, Red Bean, Vanilla, Chocolate, Strawberry, Mango Sorbet)

Thursday, October 18, 2012

We Donated Our Fabled Purple Sticky Rice Dessert To A Worthy Cause

Interfaith Works held their annual Fables & Tables event, and we were there! We brought two trays of purple sticky rice pudding for this fundraiser benefiting low income and homeless residents of Montgomery County.
They didn't have a sign for our dish, so we improvised

Fables & Tables used the “Empty Bowls” international fundraising model, where gala attendees received a hand decorated bowl. The bowls serve as a reminder of the less fortunate people who go hungry in our community.

Many local restaurants donated their specialty soups.

Days later, the good folks at Interfaith called to say that our dessert "was a hit." We plan to contribute again next year.

Wednesday, October 10, 2012

Food Art, by Seven Seas

Regulars who turn up in big groups to dine with us are familiar with the food art that we present in our banquet dishes. If you ever need a special platter with carved designs, here's a sample of what our very own chef Chi-san Li can do. For more information, talk to us!

Carrot dragon

Carrot gargoyle