Showing posts with label braised pork hocks. Show all posts
Showing posts with label braised pork hocks. Show all posts

Sunday, June 14, 2009

Dish of the Month - Braised Pork Hocks with Buckwheat Noodles


This is a smaller version of our signature braised pork butt. Served with buckwheat noodles in a special brown sauce, this dish is available as a choice in the Afternoon Tea Menu.